Wednesday, May 16, 2012
How I Came to Have a Glass of Wine at 9:45 a.m.
Yesterday I washed all of my downstairs windows. I bored myself with speculating about how much it would cost to hire it done, and finally went to Home Depot and bought a combo sponge/squeegee thing on a pole along with a bucket a bottle of "professional" window washing stuff and just did it. Then when the closet remodeling guys finished I sped back to Home Depot and bought a quart of flat white paint and painted all the parts of the closets that needed re-painting. My closet is so fabulous I should throw a party in it. Girlfriends only. We should hire someone who does nails and sit inside at a little table with a white linen tablecloth and have tea and sherry while we get our toes painted.
But I digress.
After the painting I realized there was absolutely no reason for me not to move into the master bedroom now that the floor and the closet are both finished, so I hauled the airbed+dogbed (yes, I've been sleeping on the orthopedic foam that used to belong to my now deceased dogs) up the steps. I might as well move the rest of my stuff up there, too, I said, at sometime around 9:00 p.m., so I did--and mind you, it's not a ton of stuff. A bunch of sweaters, two pairs of pants, two skirts, my favorite cowboy boots, and a bunch of t-shirts and some workout pants that I have not yet worn here in my new location because who needs to work out when you're moving things up and down a flight of stairs? And finally, I vacuumed once again re-cleaning the leavings of a troop of workmen. Oh, they try with their fancy shop-vacs that look like tool-boxes, they do, but, alas.
Am I digressing again?
So after I breathed enough paint fumes for one day, I went to bed.
I woke early to the light that seemed silver as it came in my curtain-less windows and, I woke to the sound of water lapping, because unlike at my old place when one frequently wakes to a police helicopter flying in or out after a shift change, here it's the harbor patrol making their rounds, and after they putter by, the water laps against the boat docks. Invigorated by the idea of waking to lapping water, I hopped up and moved all the now very dusty boxes of books in my garage into the laundry room/entryway and stacked them on the counter while mourning their dustiness. Then I organized the crap (which is not really crap at all) that the former owner left. I have great squares of travertine or tile that looks like travertine; (how do you tell the difference?) I have extra stone tiles, and smaller squares of travertine, and now they are all in one place, neat and tidy. After that I tore up dozens of cardboard boxes that the wood for my floor came in and fit them into the recycling bin. (I could have had the hauler haul them away with other debris last week, but gosh, no, maybe they would be useful, I thought. Arrgh) Then I thought about all the other things I wanted to do here today.
And I realized the bowl of blueberries I'd had for breakfast left me starving. So I poured out a mound of crackers, spread them thick with my favorite cheese, D'Affinois.....and, well, what does cheese need? Wine. And I thought of years ago, when I was in France for a semester, and how the proprietor/chef of the little hotel where I stayed took took turns taking each of us American students to the open air market to shop for what he would cook that day, and how afterwards we'd stop in a bar for a breakfast of eggs and steak and red wine. That was how Monsieur Camarani started his day.
One glass, mind you.
It was perfect.
Then--and now.
I ate a yam with butter afterwards, and before I drive back to my old place, I'm going to work some more, and then make a fabulous salad with avocado and strawberries.
Gawd, I've become one of those people who use the Internet to tell the world what they're eating.
Which has some merit if your grow or hunt what you're eating. Or if you're a wonderful cook.
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8 comments:
I think that all sounds fabulous. The wine, the cheese, the closet.
Well, when what you're eating is fabulous like this, please do :)
I think what we eat is one of the most interesting things about us, quite frankly.
Ms. Moon, you always seem to have the most astute observations, and it is true, it is interesting what people eat. I once met a man who ate Tastycakes for breakfast lunch and dinner, that is it nothing else. He specialized in butterscotch krimpets. I like hearing about your early days in your new world, Denise, and the tone of your voice is refreshing and hopeful and full of light these days. It is great to be happy and grateful.
Denise - You're about five months ahead of me on house renovation. I'm jealous. But please invite me to your nail party. With wine and cheese? xo Barbara
I'm smiling. The house, the wine, the work, all sounds lovely.
It sounds like perfection. Except, perhaps, for coconut cake or lack thereof.
What if I become one of those internet commenters who just writes the exact same thing on every post?
Okay you have talked me into it...wine tomorrow for breakfast
and oh how I would love to visit a french open market for food of the day.....dreamy
thanks Ill go and watch Under the Tuscon Sun
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